Confessions of a Sushi Boat

I’m so tired of them washing me, or not washing me properly. The grains of rice tend to get stuck between my wooden planks. But when Chef Jiro Sakamoto does it, it’s always different. He gives me proper care and attention, pays heed to the details of my grooves and curves…

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We Are What We Eat…So It Might As Well Be Delicious

Jiro Dreams of Sushi Review Kyoto Journal Lauren Deutsch

There is general consensus that “You are what you eat,” yet there are many interpretations of what “you” and perhaps also “we” actually mean. At a minimum, what, and even how, humans eat creates our corporeal selves. Looking deeper, we can see that our choices of foodstuffs and, it appears, foodways, also enable us to know who we are, how others know us and, even further, who we think others might be…

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