Posts Tagged ‘Zecoow Culinary Institute’
The Wisdom of ShÅjin Cooking
ShÅjin ryÅri is rooted in the concept that the earth and body are inseparable. It is only through attaining a perfect symbiosis with the land that we can truly reap the benefits of the earth.
Read MoreListening to Vegetables: The Art of Tanahashi Toshio
The pleasure of shojin is to find freedom within limitation of using only vegetables.
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