White Lines

Horizontal lines on an earthen wall. Found on the outer walls of temples, some shrines, and the Imperial Palace, these lines indicate close historical ties to the Imperial family. Some temples have three or four lines, but the walls of monzeki jiin, where members of the Imperial family have served, are decorated with five.

Throughout the city of Kyoto, these lines are so ubiquitous as to go unnoticed by visitors and residents alike. For me, they have a mysterious beauty. Amidst all the classic scenes of Kyoto, I have found myself photographing these simple walls again and again. They are images which were literally painted by the weather.

Read More

Reminiscing Ryoma

Ryōma was born in 1836 to a family that held the lowest rank in the samurai hierarchy, a title purchased by an ancestor who had made his name as a sake brewer.  Despite these humble beginnings, Ryōma went on to become a master swordsman, and in recognition of his skill, his Tosa clan allowed him to continue his training in Edo.  It was during his time in the old capital that American Naval Commodore Matthew Perry sailed to Japan to forcibly end the shogunate’s policy of national isolationism.

Read More

Finding Her Inner Jewish Soul in Japan

It has been common for several decades for Westerners in Japan to seek enlightenment and spiritual comfort in Buddhism and other Asian religions. It’s a well-traveled road, but Liane Wakabayashi’s path to spirituality in Japan, as depicted in this book, is unique. A native New Yorker and a not-strictly-observant conservative Jew, Liane Grunberg (later Wakabayashi) first came to Japan to cover blockbuster art exhibitions held in department stores for a Conde Nast magazine in 1985 and then again in 1987. She lost her return ticket the second time and ended up staying…

Read More

A Cut Above

The samurai is iconic to Japanese history. These two titles provide the reader with engaging depictions of an ancient warrior culture. Strokes of Brush and Blade: Tales of the Samurai is a collection of historical short fiction by modern Japanese authors. Forty-seven Samurai: A Tale of Vengeance and Death in Haiku and Letters was written in English by Hiroaki Sato, prolific Japanese author and translator.

Read More

Seeking Ma

“There is something magical about a torii gate floating in the middle of a lake or shoreline. Once I got more immersed in the study of Japanese culture and religions I developed a parallel appreciation and respect for the symbolism and cultural importance they have to the Japanese people.”

Read More

My Year of Meats: An excerpt

It was Kato, my old boss at the TV production company in Tokyo where I had gotten my first job, strangulating English sound bites into pithy Japanese subtitles. Now, he said, he had a new program and could use my help.

Read More

Meeting the Emperor Meiji

I wasn’t totally sure I understood. It seemed like a strange thing to say — “Do you want to meet the Emperor Meiji?” I did know the Emperor had been dead since 1912…But this was Japan, where things are not always clear…

Read More

The Kyoto City KYOCERA Museum of Art

After three years of much-needed renovation, the large Neoclassical building (with a “Japonesque” roof) located across the street from the Museum of Modern Art Kyoto, next to the Heian Shrine Otori,  is re-opening as the Kyoto City KYOCERA Museum of Art on May 7th, 2020.

Read More

Kyoto Time Slip: Reliving Japanese History in 3rd Grade

In apparent contrast to ongoing governmental campaigns to internationalize its citizenry and promote futuristic technologies, Japan’s primary education has long endeavored to prepare students to face present-day challenges by imbuing them with mores and practices from a century or more ago.

Read More

Walking the Kumano Kodo

The Kumano region was long considered to be one of the most sacred regions in Japan, its three shrines attracting pilgrims so numerous that they were said to resemble a line of ants…

Read More

Food from beyond the bridge of dreams

Although most people think of the ‘traditional’ Japanese cuisine as having its roots in the kaiseki of the late Muromachi and early Edo (1603-1868) periods, Japan and its way of eating are far older. To find out how and why the Japanese came to ‘eat with their eyes,’ it is necessary to cross a bridge of dreams.

Read More